We've had our Weber Summit for two years now and both the wife and I agree we should have bought one a long time ago. It still looks brand new and works perfectly. It gets plenty hot very quickly as well (within 10 mins it hits 700F). We have also found that it is almost impossible to cook food incorrectly on the grill, it always seems to come out just right. We hard piped the grill to the house natural gas supply as well, and it really helps knowing you will never have to run out to the store to change tanks!
We do use the side burner usually for corn on the cob. But, the other nice feature of the grill is the smoker box. I buy the hickory wood chips and smoke baby back ribs on it. The smell of the hickory smoke is just wonderful.
