The Dutton is one of my favorite Pinots.

The Harford Family Winery looks like they make some pretty good juice. Did you find them to be over extracted / over oaked, typical to many Napa wines, or just about right?? I've become sensitive to that lately. I might just have to sign up for their club as I do enjoy good pinot and zin. They're not exactly 'cheap' though are they? Looks like they start at $40 and go on up from there.