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#376133 - 05/14/12 02:31 PM Re: What yummy thing are you eating tonight? [Re: medic8r]
tomtuttle Offline
axiomite

Registered: 06/20/03
Posts: 8267
Loc: Tacoma
Noted. Sorry. Thank you.
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#376168 - 05/14/12 08:35 PM Re: What yummy thing are you eating tonight? [Re: BlueJays1]
SBrown Offline
aficionado

Registered: 11/16/10
Posts: 812
Loc: Victoria,BC
You guys have me hungry for a seafood fondue,yumm!
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#376177 - 05/14/12 10:35 PM Re: What yummy thing are you eating tonight? [Re: SBrown]
fredk Offline
axiomite

Registered: 12/06/07
Posts: 7031
Loc: Canada
I did a Beef tenderloin roast with an awesome rub on the BBQ last night. I've never done tenderloin this way before. It turned out really well.

The rub had a lot of different stuff in it including mustard power, paprika, pepper, savory, thyme, coriander, ground bay leaf, cumin...

Yum.
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Fred

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Blujays1: Spending Fred's money one bottle at a time, no two... Oh crap!

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#376191 - 05/14/12 11:41 PM Re: What yummy thing are you eating tonight? [Re: medic8r]
BrenR Offline
connoisseur

Registered: 12/10/03
Posts: 3602
Loc: Winnipeg MB Canada
I always feel extra hetero after reading this thread... yet I never add in my own "I just ate a cheeseburger with chili and onion rings..."

Bren R.

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#376192 - 05/14/12 11:48 PM Re: What yummy thing are you eating tonight? [Re: BrenR]
BobKay Offline
connoisseur

Registered: 03/23/10
Posts: 3113
Loc: Massachusetts Badlands
Originally Posted By: BrenR
I always feel extra hetero after reading this thread... yet I never add in my own "I just ate a cheeseburger with chili and onion rings..."

Bren R.


Pretty sad when I feel the same way. I had last night's pizza.
Bandit had London Broil. He's the metro in this house, not me.
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#376193 - 05/14/12 11:57 PM Re: What yummy thing are you eating tonight? [Re: BobKay]
BobKay Offline
connoisseur

Registered: 03/23/10
Posts: 3113
Loc: Massachusetts Badlands
I just felt compelled to go to page one of this thread to see who started it and which 13 year-old girl among you chose the word, "yummy."

I should have known. And he actually thinks "Italian seasoning," "Seasonall," and garlic powder are used in real food! Truth be told, those are pretty risky (risque?) for a white Southern boy, right, boy?
_________________________
I never wanted to run in an election, but I always thought it'd be cool to die in office.

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#376194 - 05/14/12 11:59 PM Re: What yummy thing are you eating tonight? [Re: BobKay]
fredk Offline
axiomite

Registered: 12/06/07
Posts: 7031
Loc: Canada
All that on a cookie? Sounds disgusting.

For the record, anything with BBQ in is is not metro.
_________________________
Fred

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Blujays1: Spending Fred's money one bottle at a time, no two... Oh crap!

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#376196 - 05/15/12 12:01 AM Re: What yummy thing are you eating tonight? [Re: fredk]
St_PatGuy Offline
axiomite

Registered: 03/07/05
Posts: 7395
Loc: Glendale, Arizona
Originally Posted By: fredk


For the record, anything with BBQ in is is not metro.


Fred, I put little umbrellas on all the steaks.




That is, when the cocktail monkeys don't mount a rebellion.
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"Nothin' up my sleeve. . ." --Bullwinkle J. Moose

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#376197 - 05/15/12 12:06 AM Re: What yummy thing are you eating tonight? [Re: St_PatGuy]
pmbuko Offline
shareholder in the making

Registered: 04/02/03
Posts: 16257
Loc: Leesburg, Virginia
Originally Posted By: St_PatGuy
Fred, I put little umbrellas on all the steaks.

Let me guess:
  • A fully open umbrella means the steak is rare.
  • A half open umbrella means the steak is medium.
  • A closed umbrella means the steak is well-done -- because why bother protecting a completely ruined steak from getting wet?
smile
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"I wish I had documented more…" said nobody on their death bed, ever.

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#376198 - 05/15/12 12:11 AM Re: What yummy thing are you eating tonight? [Re: pmbuko]
St_PatGuy Offline
axiomite

Registered: 03/07/05
Posts: 7395
Loc: Glendale, Arizona
Originally Posted By: pmbuko

[*]A closed umbrella means the steak is well-done -- because why bother protecting a completely ruined steak from getting wet?[/list]smile


Ha ha, that reminds me of my dad. He always likes his indiscernible from the charcoal briquettes.
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