Cam: Things that one can't freeze/defrost/refreeze have a high protein content, which some bacterias love. Fruits and veggies aren't a problem. Even though they won't taste good and have lost a considerable portion of their nutritive value, soak them in vodka before you eat them, just to be safe.

It's the proteins in meat/fish/egg salads that go crazy with the bacteria in the uncooked eggs in mayo. Makes a day at the beach great, but the ride home in the Country Squire a projectile festivile.

OK, do I really have to say that the vodka thing was a joke?

Last edited by BobKay; 02/18/11 01:53 AM.

Always call the place you live a house. When you're old, everyone else will call it a home.