Useless info here, but I received my wine club shipment from a local vintner and it included a white blend that is "exclusively bottled for members only."
Underwhelmed, I cracked it open tonight with some BBQ chicken (lemon pepper, herb and garlic rub under the skin ) and mushroom risotto. Oooh is it good!

Bright concentrated fruit, silky mouthfeel, a little vanilla and butter, a little sweetness in there somewhere, and a clean, clean dry, but lush finish. The old lady's assessment was, "It's clean." 30% viognier, 25% sauv blanc, 25% chard, 10% cortese, 10% riesling.

Here's a link if you'd like a crack at getting them to sell some:

http://www.mountpalomar.com/