That would be awesome, Mike!

Personally, I am not a fan of the Redhook beers. They use the same yeast across their entire line and it just rubs me the wrong way. In addition, they filter the living bejeezus out of their bottled offerings, which I think makes them predictably lifeless.

I haven't been to the brewery in a few years, though. Maybe they are doing interesting things in small batches. They've come a long way since the old transmission shop in Ballard where they started.
bibere usque ad hilaritatem