Peter the 320 has three burners and to me it doesn't do as well as any of our old charcoal grills in the past, we'll put all three burners on high with the lid closed to heat the unit (very hot) but whenever the lid is opened it seems to lose a lot of the heat and will not sear the way we'd like. We've been using charcoal grills for the past several years and it really takes a while to get the hang of using the gas grill ... which I don't believe I have yet.
I've been looking around for a really good charcoal grill/smoker to use whenever we're not doing the daily gas grill cooking.
Yeppers Ken, that thing needs to be cleaned every now and again!
