Here's a question for you guys. How do you prep your wings to get them nice and crispy (without deep frying)?

Let me rephrase that: Is there a way to get crispy wings without frying or deep frying? I love wings, bur would love to cut back on the fat.

Last edited by fredk; 08/10/09 03:42 AM.
Fred

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Blujays1: Spending Fred's money one bottle at a time, no two... Oh crap!