tom- do you do just the pre-made goop in the jar? try making it yourself for your next party, and you will be the absolute hit.
get 16oz stick of plain velveeta, i can of rotel(diced tomatoes and peppers), and one chub of any hot breakfast sausage. cube the velveeta and put in crock pot with can of rotel(open it first)
. break apart the sausage and cook it in a separate pan, drain the grease, and throw it in the crock pot. stir every once and a while, and serve. its great in the crock pot, cause if the party is at someone elses house, you can unplug and go.. then plug in at their house. and if you really wanna blow them out, dice up a few fresh jalapenos in it.. make sure to leave in the seeds, you can weed out all the suckas that way
bigjohn
