Mmmmm reminds me of our morning brunch yesterday.
Asiago, mixed into a scrambled egg fry with sharp extra aged cheddar, a touch of salt pork, bacon, sweet purple Spanish onions served on buttered, fresh 3 grain (Red River) bread followed by fluffy waffles, strawberries and real whipped cream along with a small glass of Scheurebe Auslese.
The Scheurebe has overtones in the bouquet of urine but the flavour of this German wine tastes like a late harvest Vidal. It's all crazy.



"Those who preach the myths of audio are ignorant of truth."