Well the first batch went so fast, I need to get another batch going. Ended up getting a nesco dehydrator from Bed, Bath, and Beyond. Had a 20% coupon from my mom, so ended up being about $38.

Used Alton's recipe from the Food Channel, worked out great, very yummy and blows away any stuff you can buy from the store. I used Eyo of Round, versus the Flank steak.

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