My general criterion for a grill is that it gets hot and cooks things.

However, that Weber does have one feature I wish mine had: a gas gauge. I do not look forward to the day when I'm grilling hamburgers and the thing just goes out. (I've had it for less than a year, and I didn't grill at all during the winter.)

In any case, looks like a good choice to me! Better than your current Grill of Doom with the patented flame shooting down the center.

I am the Doctor, and THIS... is my SPOON!