The two most popular "smokees" (you have the smoker and the smokee, right ?) are turkey and your run of the mill "pull it out of the lake" fish, typically whitefish or similar.

Has anyone played with those newfangled "digital smokers" which have a little power auger to drop coals in at a predictable rate so you can sleep at night ?

>>pork butt roast..often labeled as a pork shoulder blade roast

This is a useful piece of information which may reduce the number of funny looks I get at supermarkets. Thank you !!

Last edited by bridgman; 05/01/07 01:02 PM.

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