Just got my Zojirushi BB-PAC20 breadmaker on Tuesday, and made my first loaf of bread yesterday with mom! I had it moments ago for a sandwich with homemade organic hummus, lettuce, smoked salmon and pulp (leftover from juicing yesterday). It's really, really good.

Here's the recipe:

1 1/2 cups water, room temperature
1 tablespoon + 1 teaspoons olive oil
1 1/4 teaspoons salt
2 1/2 tablespoons rice sweetener
3 1/3 cups whole wheat flour
2/3 cup buckwheat flour
2 1/2 tablespoons oats
1/3 cup hemp seed, sunflower seeds
2 1/4 teaspoons yeast

I switched a few ingredients and added others to make it even more nutritious i.e. olive oil instead of butter, rice sweetener instead of honey, and added the hemp seeds and sunflower seeds. Every ingredient is organic with exception to the yeast.




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