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ie if he had a lot of something in the cellar it usually meant he didn't like it


And this is why i will never sign up for a mixer's box, or wine club that selects wines for you. I only buy a single bottle of new wines to try and decide if i want to buy more. Wines that i have had more than twice and continually be fascinated by the flavours are the wines that make it to the cellar in quantities of 4-6.
Lately we tend to have a number of red wines vs white in the cellar and i have figured the cause is due to the hot summer we have had. We have found ourselves drinking more light, whites out on the patio and only the odd red with a bbq.
Hence, a seasonal pattern which will balance again in any given year.
Isn't it amazing how the weather can drive so many indirectly related things?


"Those who preach the myths of audio are ignorant of truth."