Quote:



Good quality, inexpensive reds are a bit harder to come by.



How true......

I am ALWAYS on the look out for a good red at a good price. But I'm beginning to wonder if I haven't turned into a wine snob anymore. All the "cheap" reds taste like cool-aid to me lately. Just the other night I picked up a few under ten buck bottles hoping to find a new treasure, but we screwed up and had a damn fine Cabernet Franc fist. All the bottles I brought tasted like crap after that Cab.

But nothing beats a picture of White Zin mixed with sprite and cranberry on a hot summer day!!