I have not tried that Port. I'll grab one next time I see it.
I had a pretty good Zinfandel last night. One worth mentioning anyway…
2005 PK (Pezzi King) from Sonoma.
Medium body, nice nose, fruit forward, long finish with very light tannin. If you have a preference for Pinot or Syrah, you’d like this one.
Best thing about this one is the price. $12 bucks.
This damn thread is not sending me email updates. What's up with that?
I have a port here called Willowglen. I cannot seem to find it on their website but it only costs $11 and is quite nice, simple. There is another Aussie port called Old Codger. A bit more expensive, but it has those thick, vanilla, toffee flavours that i love in a good tawny.
"Those who preach the myths of audio are ignorant of truth."