Hey Fred,

How have things been with your pellet smoker? I finally bit the bullet and bought a Louisiana Grills CS-450 as a birthday present to myself. The fact it was on clearance for half price certainly helped my decision! Other than the seasoning/burn-off process, I have only had on outing with the unit, but I did load it up good. I did a beef outside round roast for beef dip sandwiches, a pork sirloin roast for Cubanos, and a few sweet potatoes. I must say the ease of use and very stable temperature control made this the easiest smoke I had ever experienced. This baby is going to get a lot of use!

Thanks,

Andrew